Since

2010

 

It is said that food makes friends. Since opening our doors in 2012, our mission has been to introduce classic Korean flavours in a new and modern way that caters to the varying palettes of our local and international guests. We do this by combing fresh produce from the local farms, premium seafood and meats from local and international markets and authentic Korean spices and ingredients. The food we prepare piping hot and fresh to your table has that distinct Seoul Garden Hotpot stamp.

Our Team’s commitment and attention to quality, taste and service is our pledge. Mouth-watering eats, thirst quenching drinks, sincere service and awesome company, this is the hallmark of the Seoul Garden experience.
" We aim to put a smile on the faces of everyone who dines with us. "